“Our farm is nestled in the foothills of the beautiful Blue Ridge Mountains of North Carolina. We raise hogs, lambs, cattle and two feisty little girls. Our animals are pasture-raised without growth hormones or antibiotics. Instead, we focus on feeding our...
This is a small-scale diversified working and teaching farm. They are NOW a Micro Farmstead Cheesemaker. The farm offers in season vegetables and fruits as well as value-added products. Specialty: Bloody Butcher corn/cornmeal, sorghum, hops/other jelly, Shiitake...
Located on the S. Toe River near Celo, NC, this farm grows a wide variety of organic heirloom seasonal vegetables. A small flock of hens provide about 10 dozen eggs per week. Firefly Farm sells its produce through three farmers markets, a CSA and also supplies...
A family run farm in the big pine community of madison county NC. They grow on 2 acres of fertile bottom land and a hill side apple orchard with 33 heirloom varieties. The retail markets Fork Mtn. sells to are the Madison county farmers and artisan market in Mars Hill...
OakMoon Farm is a micro dairy producing small-batch raw milk aged goat cheeses and unique fresh goat milk specialties. OakMoon is located in the charming hamlet of Bakersville nestled at the foot of Roan Mountain in the heart of the Blue Ridge Mountains of North...
